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Green Building General Requirements

division is here to aid in this process, and is glad to be of any assistance. For more information, please contact the Community Development Department - Building and Safety by phone at (310)285-1141 or buildingandsafetyinfo@beverlyhills.org.
http://www.beverlyhills.org/cbhfiles/storage/files/1263829272576474123/BuildingandSafety-PlanReview-2010CALGreen.pdf
City Insurance Requirements

Management to verify that the certificates and endorsement are in compliance with the City's requirements. REQUIRED INSURANCE COVERAGES The vendor shall obtain and maintain at its sole cost and expense, until completion of performance and acceptance
http://www.beverlyhills.org/business/cityinsurancerequirements
April 10, 2014 Special Meeting

App/Website update: Commissioners Hiller and Potter will gather the pertinent information to standardize all the entries into the phone apps on the City website. ADJOURNMENT There being no further business, with the consent of the Commission, Chair
http://www.beverlyhills.org/cbhfiles/storage/files/4637165331431560419/Minutes4-10-14SpecialMeetingfinal.pdf
September 17, 2013 Special Meeting

further discussion until more information and renditions of the art piece in relationship with the proposed location are provided. ADJOURNMENT There being no further business, with the consent of the Commission, Vice Chair Pressman adjourned
http://www.beverlyhills.org/cbhfiles/storage/files/12812359241641180855/Minutes9-17-13SpecialMeetingfinal.pdf
Title 24 Electrical Provisions and Requirements

as kitchen lighting. 2) Bathrooms, Garages, Laundry Rooms and Utility Rooms – All lighting must be fluorescent (high efficacy) or controlled by occupant sensors. Occupant sensors must turn off lights in an area no more than 30 minutes after the area
http://www.beverlyhills.org/cbhfiles/storage/files/filebank/2474--Energy-2005 Electrical-Mechanical Provisions.pdf
Vendor Information

in a commercial kitchen. Each vendor must supply a copy of the appropriate business license and health permit once accepted into the market. Prepared food vendors pay 12% of his/her gross sales in stall fees. Click on the link to download a Prepared Food
http://www.beverlyhills.org/exploring/farmersmarket/vendorinformation
Information Technology

It will be a more integrated, standardized and robust finance and planning system that streamlines our processes and improves our service response times. Other anticipated benefits include efficiency improvements, consistency of financial data, standardized
http://www.beverlyhills.org/citygovernment/departments/informationtechnology
Title 1 - GENERAL PROVISIONS Chapter 8: CITY ELECTION CAMPAIGNS; CONTRIBUTION LIMITS, VOLUNTARY EXPENDITURE LIMIT AND DISCLOSURE REQUIREMENTS 1-8-2: DEFINITIONS:

of the following in connection with supporting or opposing a city ballot measure: A. Receives contributions totaling one thousand dollars ($1,000.00) or more in a calendar year; B. Makes independent expenditures totaling one thousand dollars ($1,000.00) or more
http://sterlingcodifiers.com/codebook/index.php?book_id=466§ion_id=705926&keywords=
City Council Calls for More Water Conservation

to achieve a 5% reduction in water use. Campaign elements include newspaper ads, signage in public restrooms and at fountains, banners and school book covers. More information about the Beverly Hills conservation efforts can be found on the City’s website
http://www.beverlyhills.org/cbhfiles/storage/files/filebank/3720--Water Conservation Stage A FINAL.doc
Doing Business in Beverly Hills

and resources you need to begin or maintain a successful business, including public records, inspection schedules and commonly requested permits. In addition, helpful topics such as City finances and current project bids may also be accessed from
http://www.beverlyhills.org/business
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